Sri Lanka is a land of diverse landscapes, and each of its tea-growing regions offers something unique to the world of tea. At t-sips, we have embarked on a flavorful journey to bring you the essence of Ceylon's heritage through our newly launched collection—Six Tins, each representing a renowned tea-growing region in Sri Lanka. From the misty hills of Nuwara Eliya to the sun-kissed slopes of Ella, these distinct teas showcase the incredible diversity of flavors, aromas, and histories that make Sri Lanka's tea truly exceptional.


Nuwara Eliya – The Queen of Ceylon Teas

Nuwara Eliya, known for its cool climate and high altitudes, produces a delicate, fragrant tea that is the epitome of grace and sophistication. Known as the “Queen of Ceylon Teas,” this tea carries subtle floral notes and a light-bodied taste, offering a refreshing experience.

Kandy – Rich in Heritage, Rich in Flavor

Nestled in the heart of the island, Kandy is where tradition meets taste. This tea has a strong, full-bodied flavor with malty undertones, capturing the spirit of the Central Highlands. Its bold flavor makes it perfect for those who appreciate a hearty cup of tea.

Nuwara Eliya – The Queen of Ceylon Teas
Nuwara Eliya, known for its cool climate and high altitudes, produces a delicate, fragrant tea that is the epitome of grace and sophistication. Known as the “Queen of Ceylon Teas,” this tea carries subtle floral notes and a light-bodied taste, offering a refreshing experience.

Kandy – Rich in Heritage, Rich in Flavor
Nestled in the heart of the island, Kandy is where tradition meets taste. This tea has a strong, full-bodied flavor with malty undertones, capturing the spirit of the Central Highlands. Its bold flavor makes it perfect for those who appreciate a hearty cup of tea.

Uva – Exotic and Unique
Uva tea from the eastern slopes of Sri Lanka brings a distinctive taste characterized by a smooth, mellow flavor with hints of floral and fruity notes. It’s a true reflection of Uva’s unique climate and conditions, making each sip an exotic adventure.

Sabaragamuwa – A Perfect Harmony of Flavor
Located in the southern part of the island, Sabaragamuwa’s tea leaves are grown in a perfect balance of sunshine and rain. The tea carries a balanced flavor profile, offering smoothness with a rich aroma and a hint of sweetness, embodying the essence of southern Sri Lanka.

Ella – Nature’s Essence in a Sip
Ella, known for its lush greenery and breathtaking landscapes, produces teas that are light, fragrant, and subtly sweet. This tea’s bright color and fresh taste offer a rejuvenating experience, reflecting the natural purity of the region.

Dimbula – Bold and Powerful
The tea from Dimbula, situated in the western part of Sri Lanka, is a full-bodied brew that packs a punch. Its strong, bold flavor makes it a favorite for those who like their tea robust and rich. The high-altitude gardens create the perfect environment for this tea’s strong and invigorating taste.

Conclusion: A Sip of Ceylon’s Diversity At t-sips, we’re proud to present this exclusive collection of teas that celebrate the regions of Sri Lanka and the incredible varieties that emerge from them. Each tin tells a story, from the cool mountains of Nuwara Eliya to the warm slopes of Ella. Savor the uniqueness of each region with every sip and embark on a journey through the rich tea-growing landscapes of Ceylon.

Conclusion: A Sip of Ceylon’s Diversity

At t-sips, we’re proud to present this exclusive collection of teas that celebrate the regions of Sri Lanka and the incredible varieties that emerge from them. Each tin tells a story, from the cool mountains of Nuwara Eliya to the warm slopes of Ella. Savor the uniqueness of each region with every sip and embark on a journey through the rich tea-growing landscapes of Ceylon.

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